BEST FOR: Curries, stews, casseroles, tagines, kebabs, pies and hearty family meals
SERVING IDEA: Great with rice, couscous, potatoes, flatbread, vegetables, salad or rich sauces
PREPARATION: Fresh diced lamb, ready to cook
STORAGE: Keep refrigerated and cook within the use-by date

Fresh halal diced lamb prepared by Souk Butchers. A versatile and flavourful cut, ideal for curries, stews, casseroles, tagines, kebabs, pies and hearty family meals.

Prepared fresh and ready to cook, diced lamb is a great choice for customers looking for reliable halal lamb for everyday cooking, batch cooking, slow-cooked dishes and weekend meals.